Patenting Agriculture and Impact on Food Security
Patenting Agriculture Inputs and its impact on Food Security, Inflation and Public Health
Supreme Court has delivered an important
judgement on Pharma sector.
In earlier article we discussed, in brief,
various dimensions of agriculture patenting and its implications. In this
article we will continue with the discussion with a focus on what is likely
scenario in future for food crops.
Patenting genes and DNA and food security and
inflation
Genes are fundamental to life and they hold the
key information about the express or functioning of certain key characteristics
in the plant. It means they cannot be invented but they can be discovered. At
the same time, genes themselves are now routinely patented, typically with
claims that cover the isolated gene, various constructs that include the gene,
plants transformed with those constructs, and the seed and progeny of those
plants.
Plants that naturally contain a given gene are
not novel and therefore the patent does not apply to them or to breeding with
them. But any other use of the gene, its constructs, seeds, or progeny may be
prohibited. For example. The University of California patent on the Xa21 Kinase
gene, which makes grains resistant to disease. The work which was done at IRRI
was important to identifying the gene, and the university arranged to protect
IRRI's right to use the gene.
In the knowledge intensive commercial world,
everything is not in public domain, the rights to some other genes are securely
in private hands, with no commitment to make them available. This is the case
for some of the patents for inserting into plants the genes that code for viral
coat proteins, which confer resistance to plant viruses.
A well-known case in agriculture patent debate
is for many of the patents for Bacillus thuringiensis (Bt) technology,
in which bacterial genes inserted into plants code for toxic proteins that kill
insects. Loose granting of Bt claims has led to hundreds of often overlapping
patent rights that have been the subject of substantial litigation. At least
four different companies, for example, have laid claims to Bt-transformed
maize. It is almost impossible for a researcher to find ways through this patent
thicket.
Loose patenting on minor modifications is a
serious threat to food security:
Loose granting of patent is a dangerous trend
for the agriculture research systems because it not only creates unnecessary
litigation but also discourages other researchers to work in and around that
activity. This leads to a sub-optimum use of the bio-resources by few selected
and deprive the society in advancement in the scientific research.
In fact the situation is very complex; most of
the Genomic information is typically protected through trade secrecy practices,
not even by patents. In this system, a company that creates a substantial
database or map of a genome provides access only under agreed terms, which
might include a mechanism for compensation. It has good and well bad
implications. This model is also the basis for important international
non-profit cooperation. For example, because rice is so important to the
world's poor and its genome is smaller than that of some other cereals, a
global genome sequencing effort is being carried out by Japan, Korea, China,
the United States, the European Union, and the Rockefeller Foundation through
the International Rice Genome Sequence Working Group. Information will be
placed into public databases, and the participants have agreed not to file
patent applications on the sequences.
Many private sector companies has also developed
a gene sequence of its own and has agreed to make its genomic rice information
available for public breeding in developing nations but the many other
companies completed a rice sequence and have promised to provide information
and technology for developing world subsistence farming, but they are not
putting their sequences in the public domain. Moreover, many of the important
rice genes may be patented, and it is not clear that other genomes or the
genomes of major pathogens will be as readily available. It means commercial
interest, not the society’s interest, will decide the introduction of
technology.
Growing threat of Monopoly behaviour of cartels in
Agriculture Production System:
The way trends are going, the fittest of
survival will be the deciding factor and all options will be used to kill the
emerging threat or competition. The patenting trend is paralleled by an
enormous concentration of agricultural biotechnology. Large crop research
companies--Aventis, Dow Chemical, DuPont, Monsanto, Syngenta, etc. -- now
control a substantial piece of the agricultural patent portfolio.
How these companies are gaining monopoly powers:
Big companies have big plans and well thought
out strategy. The execution of these game plans is also very well crafted.
1.As first phase of the strategy these firms
have been purchasing smaller biotechnology companies in developing world in
order to obtain the technologies those companies have developed and to avoid
present and future competition.
2. In Phase two of the strategy of these
companies, it is important to acquire or merge with chemical and pharmaceutical
companies for access to production capacity and chemical markets, and
3. In the third phase of the strategy is to buy
seed firms throughout the world to improve their ability to market new products
at low cost.
In this process, they have assembled broad
intellectual property portfolios.
If business corporations are the gainers, who is
the looser?
As the concentration of the industry is growing,
the amount of agricultural research is shrinking. Government departments have
not delivered due to various reasons. The reduction may in part be a response
to recent environmental and consumer criticism of bioengineered foods, but it
may also stem from decreased incentive for research because of industry
consolidation. Policy makers are thinking, when there is no outcome from the
R&D systems and they cannot deliver better than commercial research
organizations, why to spend more on research?
Developing Countries growing food system is the
next target:
In the past few years, several of these large
firms have actually begun to take an interest in developing world markets. The
interest is strongest in soybeans and the major grains (maize, wheat, and
rice), where developing-world markets are large and where there may also be
major export potential, but it also extends to rice, the seed of which was
viewed until recently as a fundamentally non-commercial product, supplied by
public institutions on a free or low-cost basis.
During the Green Revolution, better varieties
were developed under donor funding at public funded research institutions. The
institute freely transferred new varieties and innovative breeding materials to
national research centers. They, in turn, further bred varieties that were
optimized to local growing conditions and released them to national systems for
production and distribution to farmers.
These public varieties dominate in developing
world including India.
Now big giants are companies are moving in.
Pioneer, now owned by DuPont, has established research programs in India.
Private hybrid rice breeders such as Mahyco also have emerged there. Monsanto
has undertaken collaborative research with the Indian Institute of Science.
Japan Tobacco became interested in rice seed. And the developing-world
components of Cargill had already begun a hybrid rice-breeding program before
being acquired by Monsanto.
Patent systems and customized action plan:
Global patent searches show that these and other
agricultural majors are seeking to protect their intellectual property
positions in large developing nations, including China, India and Brazil, where
ensuring security is always a challenge. Even though these nations may not
issue the full legal protections available in the United States, but these
companies may patent important research procedures, tools, and gene constructs
so that others may not be able to proceed with research by using alternate
options.
Challenge for domestic seed and chemical companies
is round the corner:
Seeds Market:
The private sector's interest in providing rice
seed to developing nations reflects the growth of substantial commercial
markets in developing countries. The total value of the rice produced in the
two leading Asian markets is easily more than that of the U.S. maize crop that
has induced so much private research. This does not immediately convert into a
seed market, because harvested rice can generally be used as seeds.
Private-sector investment will depend on some form of proprietary position:
successful hybrids or plants protected by either intellectual property rights
or by a "terminator" technology that makes the rice plants infertile.
There may be difficulties in achieving this position, but the Asian rice
potential is big enough for companies to want to try.
Agro-chemicals market and seed markets are now
with same companies:
Interestingly, these large firms also have a
commercial interest in marketing chemicals. By transferring into national crop
lines the genes necessary for herbicide resistance, a firm can create a larger
market for the herbicide. China has already made intellectual property rights
available on herbicides. India has granted exclusive marketing rights and its
laws require granting full patents are also amended in 2005.
Challenge for developing countries to manage food
security:
When the multinational firms enter markets such
as the Indian rice seed market, they will probably come with seeds that are
better than those now available to farmer. No one can question this and it is
good as well. Many scientists argue that the use of herbicide-resistant plants
is environmentally better than the alternative ways of fighting weeds. The
private-sector seeds will probably be developed only for the larger scale
commercial seed markets; it will be a long time before the private sector
improves small crops or serves subsistence farmers. Rightly so where is the
incentive to do the same?
More important, there is a very serious
possibility that, because of patent rights and the small number of large seed
companies, the multinational industry will hold a monopoly or oligopoly on
transgenic seeds, keeping out competitors and even the public sector. Prices
will therefore also be higher than current prices. Finally, it may be
impossible or at least very expensive or difficult for the public sector to
gain access to patented technologies or to use protected varieties for research
in developing new applications for the smaller crop or subsistence farmer.
High cost of production due to patented seeds
and agro-chemicals is going to add to inflation. Who is going to suffer and at
what cost?
Question to be answered by policy makers and
experts:
1.
Who
will provide the better seeds at affordable price to poor and subsistence
farmer to compete with progressive and rich farmers in free market place?
2.
Should
there be a Pricing policy like we have in case of generic drugs for agriculture
inputs?
3.
Can
Competition Commissions around the world investigate these issues?
There are many more dimensions to Patenting of
modern agriculture practices which I will discuss in other articles. I request
you to have your own evaluation of the issue and situation and express your
views on the blog. The series of articles on “Managing Intellectual Property”
is an attempt to create awareness about the emerging issues, opportunities and
challenges due to intellectual property regime.
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